TTO Head (Mayurank Foods)

Role overview

TTO Head (Mayurank Foods) at OfBusiness

Responsibilities

• Review production plan and TTO requirements.
• Monitor TTO operators and machine performance.
• Monitor breakdowns and downtime.
• Ensure shift-wise records are completed.
• Conduct proper shift handover.

Employment details

• Knowledge of GMP, hygiene and food safety practices Competitive Compensation Career Growth & Leadership Opportunities High-Impact Role Learning & Development Dynamic Work Environment Global Exposure Employee Benefits Recognition & Rewards
• Location: Kolkata

Additional role details

• Mayurank Foods is a Kolkata-based company which was established on 1st May 2005.
• We are processors, packers and bulk suppliers of a wide range of products like spices and condiments, dry fruits and nuts, pulses, rice, herbs and seasonings, food chemicals and ingredients, cereals, flours, sugar, oil and other edible items.
• We supply products to various chain stores, supermarkets and institutional buyers along with some leading modern retailers.
• We have our own brand under the name of MAYURANK.
• Private labelling for various retail stores is our specialisation.
• Mayurank Foods Ltd - mayurankfoods.com
• Check machine readiness before production.
• Verify coding parameters.
• Ensure first-pack coding approval.
• Check coding quality during production.
• Review ribbon consumption and wastage.
• Strong knowledge of TTO machine operation
• Basic mechanical/electrical troubleshooting knowledge
• Good knowledge of HMI/software operation
• Production planning and coordination
• Manpower handling
• Quality control awareness
• Good documentation skills
• Problem-solving ability
• Good communication and leadership skills
• Strong attention to detail
• Ability to work under production pressure