Executive – Food Court (Operations)
Nexus Select Trust · Bangalore
Source and collection record
Last observed by our collector: . This is not a manual review or a confirmation from the employer.
Employer requisition: VkZaU2JsQlJQVDA9
Job type and experience labels are automated discovery categories. The employer determines eligibility. Retained employer experience wording: 2 years.
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Collected role description
The Executive - Operations is responsible for ensuring the smooth and efficient day-to-day functioning of the food court. The role... Key Responsibilities Food Court Operations Monitor daily food court operations and ensure smooth functioning. Coordinate with food court retailers/vendors for operational requirements and timely resolution of issues. Conduct regular inspections to ensure adherence to mall operational guidelines. Ensure proper functioning of common dining areas, utilities, and equipment. Monitor seating arrangements, crowd management, and customer flow, particularly during peak hours. Hygiene, Safety & Compliance Ensure cleanliness, hygiene, and food safety standards are maintained across the food court. Ensure compliance with statutory requirements and support audits related to food court operations. Identify operational gaps and ensure timely corrective actions. Vendor & Stakeholder Coordination Coordinate with housekeeping, security, technical, parking, and other mall teams for operational support. Maintain effective relationships with food court vendors and support timely resolution of operational concerns. Escalate critical operational issues to the relevant stakeholders for resolution. Customer Experience & Engagement Address customer concerns and ensure high service standards within the food court. Support the execution of events, promotions, and customer engagement activities in the food court area. Contribute to initiatives aimed at improving customer experience and operational efficiency. Reporting Prepare operational reports, inspection observations, and escalation updates as required. Maintain relevant records and documentation related to food court operations. Required Qualifications Graduate in Hotel Management, Hospitality, Business Administration, or a relevant field. 2–5 years of relevant experience in mall operations, food court operations, hospitality, QSR, or facility management. Preferred Skills Strong vendor management, communication, and stakeholder coordination skills. Customer-centric approach with good problem-solving and conflict resolution abilities. Strong operational orientation with knowledge of hygiene, safety, and basic reporting processes. Job Condition Mall and Office Environment. More Jobs from Nexus Assistant Manager – Finance & Accounts The Assistant Manager - Finance & Accounts is responsible for supporting the Finance function in managing the financial operat... Nexus Hyderabad Full-Time Finance & Accounts 4–5 Years View Details → Embassy 247, Unit No 501, B Wing, LBS Marg Vikhroli West, Mumbai - 400083 CIN: U70109MH2021PTC363065 022 6280 5000 www.kfintech.com nexus.reit@kfintech.com Quick Links About Nexus Team Portfolio ESG Contact Us Investor Relations Overview Results & Publications Distribution History Investor Charter & Investor Complaints Events & Webcasts Regulatory Filings Unit Information Factsheet Mergers & Acquisitions Debenture Holders IPO Information Analyst Coverage Investor Resources Disclosure Online Dispute Resolution Subscription Events & Webcasts Regulatory Filings Mergers & Acquisitions --> © 2026 Nexus Select Trust
Collected experience requirement
2-5 Years